A butchers in Elderslie has had a triple win at the 2014 Craft Butcher Awards for their burgers and speciality barbecue products.
Judges loved the entries that they submitted, Outback BBQ Burger, Mexicana Chilli Burger and Black Pudding and Caramelise Onion Burger.
The annual Craft Butcher Awards were held at Garfield House Hotel, Stepps this year.
Butchers owner Gavin Colquhoun, 31 told local news paper Paisley Daily Express: “We are absolutely thrilled at receiving the awards.
“This recognition proves that we have refined our recipe to popular tastes and we look forward to attracting new customers who are looking for something a little different.”